Antipasti

 

Bread Basket – 2

Macrina's Giuseppe bread, Primus Gentile extra virgin olive oil

 

Olive – 4

Mixed olives

 

Bruschetta del Giorno - 5 per person

A daily selection of crostini with fresh toppings

 

Antipasto Misto - 6 per person

Assorted cured Salumi meats and local creamery cheeses

 

 

  sausage and clams- 6 per person (2 min.)

Spicy house-made sausage, fresh Manila clams, smoked paprika tomato white wine sauce

 

Insalate

 

Arugula salad- 11

local grown arugula, shaved fennel, truffle tremor cheese, crispy shallots, citronette

 

grilled caesar - 8

Grilled romaine heart, Parmigian-Reggiano, croûton, house-made Caesar dressing

spinach salad - 9

Spinach, bacon lardons, garlic, shallots, warm mustard vinaigrette, shaved Parmigian-Reggiano

 

Caprese salad - 9

Fresh mozzarella, locally grown Roma Tomato, basil, Primus Gentil olive oil, honey Balsamic Reduction

 

 

Secondi

($5 split charge)

 

 

Pork tenderlion medalions - 25

parmasan crusted pork tenderloin , browned butter pan-seared gnocchi, green beans, nero d'avola glaze

 

ribeye steak - 29

Grilled Myer's organic rib eye, caramelized mushrooms, shallots, demi-glace, roasted baby red potatoes, sautéed broccolini

 

oregano chicken - 23

Pan-seared Chicken breast, red wine oregano pan sauce, seared brussels sprouts, local cheddar scalloped potatoes

 

Pesce del Giorno – market price

Our fresh fish of the evening

 

 

Pasta

 

smoked mozzarella Ravioli – 19

Smoked Mozzarella stuffed roasted red bell pepper pasta, Hempler's Bacon, cream

 

Tagliatelle with sausage– 17

Fresh pasta, Spicy house-made sausage, Marinara, cream

 

gnocchi alla Bolognese – 17

Handmade potato dumplings, beef, pork, fennel, mirepoix, house-made marinara, cream, baked with fresh mozzarella

 

Parpadelle with prawns – 19

Fresh pasta, prawns, white wine, garlic,, parsley, butter, lemon juice

 

spaghetti with meatballs – 19

house made bison meatballs, marinara, fresh spaghetti

 

winter pasta - 19

Fresh ribbon pasta, pine nuts, Roasted Garlic, carmalized onions, locally foraged mushrooms, wilted Arugula, local creamery goat cheese

 

Dolci

 

Tiramisu – 7

Ladyfingers, espresso, rum, sweet mascarpone, shaved chocolate

 

 

molten chocolate cake - 8

Freshly baked chocolate cake with a molten chocolate center

 

cheese cake - 8

handmade espresso cheesecake from Renaissance desserts

creme brulee - 7

ask your server for our daily selection of custard with cooked sugar

Sorbet or Gelato del Giorno – 5

Fresh house-made sorbet or gelato

 

La Dolce Vita is proud to use local organic ingredients whenever possible. this may result in ingredients being substituted due to availability. If you have any food allergies please inform your server

 

The Washington State health department requires us to inform you that eating raw or undercooked foods can pose health risks especially to individuals with compromised immune systems. 20% Gratuity may be added to parties of 5 or more and walk-out open tabs. $15 corkage fee.